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EXTRA VIRGIN OLIVE OIL : The harvested olives of the domain follow the specifications of the A.O.C. " Vallée des Baux de Provence " (soil, density of plantation, variety show(varieties), culturales methods). The oil is extracted from olives by simple cold pressure, in the mills of the Vallée des Baux de Provence. OLIVES AND THEIR BY-PRODUCTS :
JAMS : A wide range of flavor waits for you. Fruits are harvested in optimal maturity on the property at the exception of citrus fruits that come from the exploitation of a colleague in the Alpes-Maritimes. The Mas de l'Ange has a selling point in the property opened to the public. Visits are organized for the groups starting ten persons with tasting. For more information,
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